These delicious pineapple tarts are carefully handmade, for anyone still craving these after the Lunar New Year season! :-)
The generous amount of pineapple paste that fills each tart is made by hand using only pineapple and rock sugar, for a pure pineapple taste. I make my pineapple paste moderately sweet (not too sweet). If you prefer a more sour taste, just let me know when you order, and I will adjust the amount of sugar accordingly.
The crumbly, melt-in-the-mouth pastry is also handmade with natural ingredients - fragrant and rich with real butter and a touch of pure vanilla. These can keep for at least a month at room temperature - just keep the jar tightly closed.
S$18 per jar of 25 pieces.
Order by dropping OUI an e-mail. Payment and delivery details may be found here. Feel free to contact us by e-mail if you have any questions.
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